Our Inzolia white wine is a locally sourced from naturally cultivated grapes
Variety: 100% Inzolia
Classification: IGP Terre Siciliane
Serving temperature: 9-10°C/ 48°F-50°F
Production Area: Hills of Santa Ninfa
Processing: light cryomaceration at the temperature of 7-8°C/ 44°F-46°F followed by Fermentation in small steel tanks at controlled temperature between 18-20°C/ 64-68°F
Color: Straw yellow
Organoleptic characteristics: Delicate bouquet, mineral, savory and elegant.
Pairings: Inzolia White Wine Best paired with roasted and raw fish dishes
Bottle content: 0,75cl
We select the best wines produced in Sicily and carefully choose boutique wine from winemakers that cultivate grapes naturally.
Our aim is to help to grow the small sicilian producers and small companies that respect earth and Nature in the products making process, especially those from Santa Ninfa Area.